Have not been to Cherating for ages. Last July, we went there with the kids and their grandparents. The kids enjoyed the kite-flying session very much. Unfortunately, they didn't have the time for a dip. It was a short trip. Next time should spend more days. After all, the journey to the east coast was long. By the way, the famous stuffed crab in Kemaman was no longer special. Not many people at the restaurant though. The taste was not as good as ten years ago. Soon it will be forgotten. Fortunately, the "kopi Hailam" delivered to my expectation.
After a good rest, I departed for Hosshimon-oji. The hotel provided free transit to the Hongu area, so I saved some time waiting for the bus. The plan for the day was a 7 km walk from Hosshimon-oji to Oyunohara. Since my next lodging was in the Yunomine Onsen area, I decided to add an extra walk from Oyunohara to Yunomine Onsen, which was about 2.2 km. At Hosshimon-oji, the trail is essentially a connecting route to the Takijiri trail. The previous stamping station was about 800 meters from Hosshimon-oji, so I made a detour to Inohana-oji. That detour added approximately 1.6 km to my journey, taking about 30 minutes or more. From Hosshimon-oji (after detouring via Inohana-oji), I started walking toward Hongu Taisha, which was about a 2.5-hour walk. Along the way, I stopped to rest and take photos. It was quite a leisurely walk. Part of the trail is paved, while the rest consists of forest paths lined with cypress trees (I guess). By the time I reached the town around Hongu Taisha, it w...
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